The Hario Drip Decanter combines a dripper and a serving jug in one piece. You brew straight into the decanter and pour into cups from the same vessel, so there is no separate server or extra kit to wash. With a 600 ml capacity, it is sized for more than one cup, which makes it a good choice when you are brewing to share.
How to brew it
- Place a paper filter in the dripper and rinse it with hot water.
- Add medium-fine ground coffee.
- Pour the water slowly and in stages until you reach your target amount.
- Once the coffee has finished dripping, serve it straight from the decanter.
Its practical design suits everyday use at home or in the office. For a balanced cup, weigh your coffee and water on a scale, and pair the decanter with a gooseneck kettle for a steady pour and a filter or Omni roast coffee.
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